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Bacon Cheese Fingers

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Ingredients

Adjust Servings:

	1 cup swiss cheese, grated
	8 slices bacon, cooked crisp and crumbled
	4 tablespoons mayonnaise
	1 tablespoon onion, grated
	1/2 teaspoon celery salt
	10 slices bread, crust removed

Nutritional information

34.3

Calories

15 g

Calories From Fat

1.7 g

Total Fat

0.8 g

Saturated Fat

3.6 mg

Cholesterol

50.5 mg

Sodium

3.3 g

Carbs

0.1 g

Dietary Fiber

0.3 g

Sugars

1.4 g

Protein

10g

Serving Size

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Bacon Cheese Fingers

Name: Bacon Cheese Fingers
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 40
Cuisine: American
Ingredients: : 1; : 8; : 4; : 1; : 1/2; : 10

Features:

Cuisine:

American

These little appetizers are really good. I made them according to directions, with no changes. I will be making them again to freeze for the holidays. They were easy to make and very tasty. Thanks for sharing this recipe.

40 min
Serves 40
Easy

Ingredients

Directions

Bacon Cheese Fingers, A great snack or appetizer, These little appetizers are really good I made them according to directions, with no changes I will be making them again to freeze for the holidays They were easy to make and very tasty Thanks for sharing this recipe , A great snack or appetizer

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Steps

1 Done	Combine All Ingredients Except Bread.
2 Done	Spread Mixture Over the Bread Slices and Cut Into Triangles (or Any Shape You Like).
3 Done	Bake at 325 Degrees For 10 Minutes.
4 Done	(these May Be Frozen Also.).