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Bacon Cheeseburger Macaroni

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Ingredients

Adjust Servings:
8 ounces elbow macaroni, uncooked can use rice or corn pasta
4 slices bacon, diced
1 1/2 lbs ground beef
2 green onions, sliced, white and part of the green
2 1/2 tablespoons chili powder
1/2 teaspoon salt
1 teaspoon liquid smoke
6 tablespoons ketchup
3 teaspoons yellow mustard
1 14 ounce can chopped tomatoes

Nutritional information

799
Calories
364 g
Calories From Fat
40.5 g
Total Fat
17.5 g
Saturated Fat
150.8 mg
Cholesterol
1030 mg
Sodium
58.3 g
Carbs
5.2 g
Dietary Fiber
10.1 g
Sugars
49.7 g
Protein
271 g
Serving Size

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Bacon Cheeseburger Macaroni

Features:
    Cuisine:

    Made this tonight. Only tomatoes I had were chilli tomatoes so used those and reduced the chilli powder to 1 tablespoon. The recipe beet my expectations. Thanks for sharing I will make this again.

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Bacon Cheeseburger Macaroni, I came up with this combination after making Recipe #94597 and having a lot of meat left I didn’t put all of it in the shells because only two of us were home at the time. I was afraid that I’d end up throwing out the meat so I decided to make Bacon Cheeseburger Macaroni. Hope you enjoy it as much as my family did!, Made this tonight. Only tomatoes I had were chilli tomatoes so used those and reduced the chilli powder to 1 tablespoon. The recipe beet my expectations. Thanks for sharing I will make this again., Left out the chili powder and the liquid smoke went heavier on the bacon. Im feeding 4 teenage boys, a pre-teen girl and dad. They all loved it. Nothing left in the pan. I will be making this again. If you like bacon cheeseburgers, you will like this!


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    Steps

    1
    Done

    Cook Macaroni According to Package Directions. Keep Warm.

    2
    Done

    in a Large Skillet, Cook the Diced Bacon Until Crisp, Pour Off All but Aboaut a Half Tablespoon of Bacon Grease.

    3
    Done

    Add Ground Beef and Green Onions and Cook Together Until Beef Is Thoroughly Cooked Through.

    4
    Done

    Stir in Chili Powder, Salt, and Liquid Smoke and Cook For About 5 Minutes.

    5
    Done

    Add Ketchup, Mustard, and Tomatoes and Stir Until Well Combined.

    6
    Done

    Stir in Cooked Macaroni and Shredded Cheese.

    7
    Done

    Cook Over Low Heat For About 5 Minutes Until Cheese Is Melted and Everything Is Heated Through.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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