Ingredients
-
4
-
3/4
-
1
-
1/2
-
3/4
-
1/2
-
1/2
-
6
-
-
-
-
-
-
-
Directions
Baked Banana Crumble, From Breakfast in Bed , by Carol Feinberg, a collection of B&B recipes This recipe is from the Elk Grove Inn in California and sounds like a good way to use up bananas , What a lovely dessert We loved it, great flavor and excellent textures It tasted so good It was so quick and easy to make Rich and decadent Thanks for sharing your treasure
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Steps
|
1
Done
|
Preheat Oven to 375 Deg F. |
|
2
Done
|
Peel and Slice Bananas and Divide, Cut Side Up, Among 4 Greased Ramekins or Custard Cups. |
|
3
Done
|
in a Small Bowl, Combine the Orange Juice and Vanilla, and Drizzle Over the Bananas. |
|
4
Done
|
in a Large Bowl, Combine the Flour, Oatmeal, Brown Sugar, Nutmeg and Salt. Cut in the Cold Butter Until You Have Pieces the Size of Small Peas. Spoon Evenly Over the Fruit. |
|
5
Done
|
Bake For 15-20 Minutes. Serve Warm, With Vanilla Yogurt or Ice Cream, If Desired. |
