Ingredients
-
3
-
3
-
1/4
-
1/8
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Baked ‘caught’ Fish, My 7 yr old came home from a friend’s house raving about dinner and saying I *had* to call and get the recipe I was surprised when she said it was fish, as she is not the biggest fan When I asked if she knew what kind of fish it was, she nodded enthusiastically and said it was ‘caught fish ‘ I made a phone call to check it out here for you is my friend’s recipe for super easy ‘cod fish ‘ ;o) BTW, she said bags of frozen cod fillets were readily available at the local Sam’s warehouse but had been hard to find at the groceries , Made for the What is on the Menu? Tag Game & love the story! — Caught fish is plentiful here & a fave w/DH & me I was mostly faithful to your recipe, but did modify 1 ingredient out of need & amend the prep slightly to suit my methods I cannot get cornmeal here, so used a combo of corn flour & breadcrumbs I mixed the dry ingredients in a sml plastic bag, shook the fillets well, placed them in the butter as directed & sprinkled more of the dry ingredient mix atop them I cooked the fillets a bit longer than suggested & then let the hot-air fan add a bit of crisp Voila! An easy-fix all done & delicious Thx for sharing your recipe w/us :-), We enjoyed this fish I added 1/4 t of garlic powder and sprinkled some smoked paprika on top for color I liked the cornmeal crunch and the parmesan addition of flavor I also loved the story! Thanks for a great recipe
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Steps
|
1
Done
|
Melt Butter in Baking Pan at 350. |
|
2
Done
|
Mix Flour, Cornmeal, Onion Salt,& Pepper. |
|
3
Done
|
Dredge Fillets in Flour Mixture. |
|
4
Done
|
Place in Pan, Turning Once to Coat Both Sides With Butter. |
|
5
Done
|
Sprinkle With Parmesan Cheese. |
|
6
Done
|
Bake 10 Minute. |
