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Baked Feta

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Ingredients

Adjust Servings:
6 ounces feta, crumbled
12 ounces tomato sauce, any favorite will do
1/8 teaspoon cayenne pepper
1/4 cup fresh basil, julienned
1 loaf focaccia bread
olive oil, for garnish

Nutritional information

294.7
Calories
176 g
Calories From Fat
19.6 g
Total Fat
13.5 g
Saturated Fat
80.2 mg
Cholesterol
1904.6 mg
Sodium
16.6 g
Carbs
2.8 g
Dietary Fiber
11 g
Sugars
15.2 g
Protein
158g
Serving Size

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Baked Feta

Features:
    Cuisine:

    What an easy and tasty dish! I had a cheap marinara on hand, so I mixed some pesto into it... added some extra cayenne, and crumbled this great feta I buy at the local farmers market. Served with foccacia and Chickpeas with Spinach Recipe #81968...outstanding. Thanks so much!

    • 40 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Baked Feta, So easy and so delicious my boyfriend and I tend to lose ourselves and fight over who gets to lick the dish! ***Any tangy, soft cheese is perfect for this I LOVE it with goat cheese Also: if you’re short on time or just don’t feel like turning on the oven, throw everything together in a microwave safe bowl, cover with plastic wrap (tomato sauce explodes all over the microwave otherwise), and microwave about a minute Voila!, What an easy and tasty dish! I had a cheap marinara on hand, so I mixed some pesto into it added some extra cayenne, and crumbled this great feta I buy at the local farmers market Served with foccacia and Chickpeas with Spinach Recipe #81968 outstanding Thanks so much!, So easy and so delicious my boyfriend and I tend to lose ourselves and fight over who gets to lick the dish! ***Any tangy, soft cheese is perfect for this I LOVE it with goat cheese Also: if you’re short on time or just don’t feel like turning on the oven, throw everything together in a microwave safe bowl, cover with plastic wrap (tomato sauce explodes all over the microwave otherwise), and microwave about a minute Voila!


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    Steps

    1
    Done

    Spray Small Glass or Ceramic Baking Dish With Cooking Spray For Easy Cleanup.

    2
    Done

    Preheat Oven to 400 Degrees.

    3
    Done

    Pour Tomato Sauce in the Baking Dish; Stir in Cayenne.

    4
    Done

    Top With Crumbled Feta.

    5
    Done

    Bake For About 15-20 Minutes, Until the Sauce Is Bubbly in the Center and the Feta Is Softened.

    6
    Done

    Top With Julienned Basil and Drizzle With Olive Oil.

    7
    Done

    Serve With Toasted or Warmed Focaccia.

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    Hazel Baker

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