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Baked Potatoes From The Crock Pot

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Ingredients

Adjust Servings:
10 - 12 small baking potatoes
aluminum foil

Nutritional information

106.5
Calories
1 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
4.9 mg
Sodium
24.6 g
Carbs
2.2 g
Dietary Fiber
1.1 g
Sugars
2.3 g
Protein
122g
Serving Size

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Baked Potatoes From The Crock Pot

Features:
    Cuisine:

    This is a waste of 3 hours when THE OVEN DOES IT IN 1 hr regardless of potato quantity. PS you don't fry a BAKED potato, so I don't know where any of these your alleged health benefits are come from.

    • 265 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Baked Potatoes from the Crock Pot, This is a great way to have baked potatoes ready when you come home I own two crock pots In one I have my meat and the other I have a vegetable, some type of side or dessert You can create a whole meal in a crock pot , This is a waste of 3 hours when THE OVEN DOES IT IN 1 hr regardless of potato quantity PS you don’t fry a BAKED potato, so I don’t know where any of these your alleged health benefits are come from , Did anyone have a problem with their crock pot cracking from the heat? Mine did when I tried the High for 4 hours method If I try it again I guess I will have to do 8 hours on low


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    Steps

    1
    Done

    Stab Potatoes With Fork.

    2
    Done

    Wrap Each in Foil.

    3
    Done

    Fill Crock Pot With Potatoes.

    4
    Done

    Cover and Cook on High 2 1/2- 4 Hours.

    5
    Done

    Do not Add Water.

    6
    Done

    Cooking Time Depends on How Big Your Potatoes Are.

    7
    Done

    Use Your Best Judgement.

    8
    Done

    It Doesn't Hurt to Cook Them For the 4 Hours.

    9
    Done

    For Large Potatoes, I Have Cooked Five to Six on Low For 8 to 10 Hours and They Turn Out Perfectly.

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