Ingredients
-
1 1/2
-
1
-
1/2
-
1/4
-
1
-
1/2
-
1
-
1
-
3 - 4
-
1
-
-
-
-
-
Directions
Banana Oatmeal Bars,These can be eaten for breakfast or anytime. Kids will eat them before the realize how much oatmeal they contain.,FOUR hundred twenty-five degrees??? Is that correct? Most cookie/bar recipes go no higher than 350.,This is a big hit in our house! use 4 large bananas, 1 cup flour, 2 cups oats, replaced the butter and egg with 1 cup unsweetened applesauce, skipped the sugar completely, and doubled the spices- in other words, no fat, no processed sugar, just fruit and oaty goodness. Both the 10 y/o and the two grandbabies 2 1/2 and 1 1/2 think they are wonderful for both breakfast and snacks. A definite keeper.
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Steps
|
1
Done
|
Combine Flour, Salt, Soda and Spices and Set Aside. |
|
2
Done
|
in a Large Bowl, Beat Butter, Sugar and Egg Until Fluffy. |
|
3
Done
|
Add Bananas and Vanilla Beat Until Smooth. |
|
4
Done
|
Gradually Stir in Flour Mixture and Oats Until Well Combined. |
|
5
Done
|
If Using Fruit or Nuts, Add Them Now. |
|
6
Done
|
Pour Into a Grease 9x13 Baking Pan. |
|
7
Done
|
Bake at 425 For About 25 Minutes or Until Golden. |
