Ingredients
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1 1/2
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2
-
2
-
1/2
-
1/2
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1 1/4 - 1 1/2
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2
-
1
-
1
-
2
-
1 - 2
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1
-
-
-
Directions
Banana-Pecan Pancakes, These are SO simple, yet delicious! I have to make this everytime my little cousins stay the night Borrowed my favorite tried-and-true basic pancake recipe and added some tasty zip!, These were very tasty and the recipe made a lot I usually have to double pancake recipes for our family of 7 I doubled this one and I have enough for another breakfast and maybe 2 I did use the most amount of liquid recommended (the 1 1/2 c) and maybe that is why it made so many Either way, I am just glad that I have a day where I do not have to cook breakfast! ; ), Easy and delicious! Too bad they’re so many calories :-(I didn’t have vanilla so exchanged walnut flavor (1/2 of original amount) Very good!
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Steps
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1
Done
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In a Bowl, Mix Together All the Dry Ingredients. |
|
2
Done
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Make a Well in the Center and Pour in the Milk. |
|
3
Done
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Start With 1 1/4 Cups Milk, Adding Up to Another 1/4 Cup If Necessary, as You Mix It With the Flour. |
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4
Done
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Add the Two Eggs, Vanilla If Using and Oil, Whisking Until Mixed but Still a Bit Lumpy. |
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5
Done
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Peel Bananas, Placing in a Seperate Bowl. (you May Want to Reserve Half a Banana For the Syrup, See Below). Mash With Fork, Then Stir Into Pancake Mix. |
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6
Done
|
Add Chopped Pecans. |
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7
Done
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Heat a Frying Pan (if It Is not Non-Stick, You Will Need to Melt a Bit of Butter or Oil in It) and When Hot, Pour Desired Amount of Pancake Mix. |
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8
Done
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When the Pancake Starts to Bubble on Top and Is Golden Brown on the Cooked Side, Turn It and Continue Cooking Until Both Sides Are Golden Brown. |
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9
Done
|
Repeat the Cooking Process With the Remaining Batter. You May Need to Adjust the Heat as Pan Tends to Get Hotter as You Keep Making Pancakes. |
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10
Done
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Keep the Cooked Pancakes Covered With a Tea Towel, to Keep Them Warm While You Finish Cooking the Rest. |
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11
Done
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to Add Even More Flavor, use Store Bought Bottled Syrup, Place 1 Cup in Small Saucepan, Add 1/2 Reserved Banana, in Slices, and Heat Until Just Warm. the Banana Adds So Much Flavor! I Dip the Syrup Over the Pancakes Without the Banana Chunks, but You Can Do Either Way. |
