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Barbaras Vidalia Onion Dip

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Ingredients

Adjust Servings:
2 cups shredded swiss cheese
2 cups vidalia onions, cut up
2 cups mayonnaise

Nutritional information

38
Calories
21 g
Calories From Fat
2.4 g
Total Fat
1.5 g
Saturated Fat
8 mg
Cholesterol
17.1 mg
Sodium
1.7 g
Carbs
0.2 g
Dietary Fiber
0.7 g
Sugars
2.5 g
Protein
21g
Serving Size

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Barbaras Vidalia Onion Dip

Features:
  • Gluten Free
Cuisine:

Enjoy the sweet Vidalia onion in a warm appetizer.

  • 70 min
  • Serves 25
  • Easy

Ingredients

Directions

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Barbara’s Vidalia Onion Dip, Enjoy the sweet Vidalia onion in a warm appetizer , Enjoy the sweet Vidalia onion in a warm appetizer


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Steps

1
Done

Heat Oven to 325 Degrees.

2
Done

Mix Vidalia Onions, Swiss Cheese and Mayonnaise Together.

3
Done

Pour Into an Oven Proof Bowl.

4
Done

Bake at 300 Degrees For 30 Minutes.

5
Done

Serve Warm With Vegetables or Crackers.

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Vada Rios

Culinary alchemist blending unexpected ingredients to create unique and flavorful dishes.

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