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Basic Vegan Spelt Cookies Chocolate/Carob

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Ingredients

Adjust Servings:
1/2 cup vegan margarine (ie earth balance)
3/4 cup organic sugar (or your prefered sugar...)
1 banana (or sub 1/4 cup liquid egg replacer)
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1 1/4 cups light spelt flour
1/2 teaspoon sea salt
1/2 cup semisweet vegan chocolate chips (or carob chips)

Nutritional information

58.2
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
112.2 mg
Sodium
14.8 g
Carbs
0.3 g
Dietary Fiber
13.7 g
Sugars
0.1 g
Protein
277g
Serving Size

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Basic Vegan Spelt Cookies Chocolate/Carob

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    I wanted to make some basic chocolate chip cookies for my kids (vegan & spelt) and found this recipe on http://www.vegfamily.com/vegan-recipes/desserts/spelt-carob-cookies.htm. It goes together really quickly and easily and only has 8 ingredients. used a light spelt flour, which I think is most suitable for this recipe. They're a little cake-like, as with most vegan cookies...I prefer them this way. Note that the recipe only makes 12 cookies - you could make 24 small ones, but I like the larger size. Use carob or vegan chocolate chips, and I'm sure you could add some nuts and seeds if you choose. Hope you enjoy!

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Basic Vegan Spelt Cookies – Chocolate/Carob Chip, I wanted to make some basic chocolate chip cookies for my kids (vegan & spelt) and found this recipe on vegfamily com/vegan-recipes/desserts/spelt-carob-cookies htm It goes together really quickly and easily and only has 8 ingredients used a light spelt flour, which I think is most suitable for this recipe They’re a little cake-like, as with most vegan cookies I prefer them this way Note that the recipe only makes 12 cookies – you could make 24 small ones, but I like the larger size Use carob or vegan chocolate chips, and I’m sure you could add some nuts and seeds if you choose Hope you enjoy!, Amazing! One night with a serious sugar craving I opted to make cookies instead of my normal cupcakes (I run a vegan cupcake business) I have never really bothered much with cookies so searched the net for a recipe Boy I was not disappointed, two secured my craving-my husband (not vegan) happily devoured the rest within a hour! Great recipe and so easy Hopefully my photo is approved so you can see the finished product yourselves X


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    Steps

    1
    Done

    Preheat Your Oven to 350 Degrees and Lightly Oil a Baking Sheet.

    2
    Done

    in a Large Mixing Bowl or Your Stand Mixer, Beat the Margarine With the Sugar, Vanilla and Banana (or Egg Replacer).

    3
    Done

    Blend in the Flour About 1/4 Cup at a Time Along With the Baking Powder and Salt. Don't Overmix, but Make Sure Everything Is Nicely Blended With No Dry Spots.

    4
    Done

    Lastly, Fold in Your Chocolate or Carob Chips.

    5
    Done

    Drop by Heaping Teaspoon Fulls Onto Your Cookies Sheet, Making 12 Large or 24 Small Cookies. Bake 10-14 Minutes Until Done, Which Will Depend on the Size of Your Cookies.

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