Ingredients
-
2
-
4 1/2
-
3
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Bechamel Sauce,,Great for using in Lasagna. Easy, quick and good. i usually add some grated parmesan at the end.,Just the sauce I was looking for. Perfect!! Thanks!!!
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Steps
|
1
Done
|
Melt Butter in Medium Saucepan Over Medium-Low Heat. |
|
2
Done
|
Whisk in Flour and Cook 3 Minutes. |
|
3
Done
|
Whisk in Milk and Bring to Boil, Stirring. |
|
4
Done
|
Add Salt and Nutmeg. |
|
5
Done
|
Reduce Heat; Simmer Until Thick Enough to Coat Back of Spoon. |
