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Beef With Veggies

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Ingredients

Adjust Servings:
2 lbs beef
1 onion
1 celery
1 handful green beans
3 tablespoons olive oil (or any oil)
2 tablespoons soy sauce
1 teaspoon basil
1 carrot (slice thin)
1 tablespoon wine
1 teaspoon of garlic salt and pepper
1 teaspoon black pepper
4 beef bouillon cubes

Nutritional information

1663
Calories
1545 g
Calories From Fat
171.7 g
Total Fat
68.5 g
Saturated Fat
225.3 mg
Cholesterol
1600.9mg
Sodium
6.8 g
Carbs
1.3 g
Dietary Fiber
3.3 g
Sugars
21.1 g
Protein
310g
Serving Size (g)
4
Serving Size

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Beef With Veggies

Features:
    Cuisine:

      This was excellent!! This is very quick meal will be making again. thanks

      • 68 min
      • Serves 4
      • Easy

      Ingredients

      Directions

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      Beef With Veggies,This is a very easy recipe, it’s delicious. This is a 35 to 40 minutes meal, I made this a lot of time and I can never have enough of it.,This was excellent!! This is very quick meal will be making again. thanks


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      Steps

      1
      Done

      Heat the Olive in the Skillet.

      2
      Done

      Add the Onions For 3 Minutes.

      3
      Done

      Add the Beef and the Soy Sauce.

      4
      Done

      Let Is Simmer For 30 Minutes.

      5
      Done

      Add All the Ingredients.

      6
      Done

      and Simmer It For Another 5 Minutes.

      Avatar Of Stephen Anderson

      Stephen Anderson

      Dessert diva known for crafting elegant and delightful sweet treats.

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