Ingredients
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4
-
16
-
1
-
3
-
1/3
-
-
-
-
-
-
-
-
-
-
Directions
Beer Ranch Cheese Ball, This is a favorite of my brother-in-law The cooking time is actually the chilling time , Actually made this last summer and forgot to rate it I thought it was great! No leftovers whatsoever Will definitely make this again Thanks for posting this recipe , This is a favorite of my brother-in-law The cooking time is actually the chilling time
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Steps
|
1
Done
|
Reserve One Cup of the Shredded Cheese. |
|
2
Done
|
in a Medium Bowl Use a Handmixer to Combine the Rest of the Ingredients (to Make Sure They Are Mixed Well). |
|
3
Done
|
Push the Mixture Together in the Center of the Bowl and Refrigerate For Atleast Two Hours. |
|
4
Done
|
Place a Large Piece of Saran Wrap on the Counter and Sprinkle Remaining Cheese on It. |
|
5
Done
|
Place Lump of Cheese in the Center of It and Roll to Form a Ball - You May Need a Little Extra Cheese to Cover. |
|
6
Done
|
Wrap the Ball in Saran Wrap and Chill For Atleast an Hour. |
|
7
Done
|
Serve With Crackers. |
