Ingredients
-
1
-
2
-
100
-
100
-
4
-
2
-
1
-
1
-
-
-
-
-
-
-
Directions
Belgian Cheese Croquettes, Posted for ZWT6 , Posted for ZWT6
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Steps
|
1
Done
|
Melt the Butter, Add 2 Tablespoons of Flour and Simmer For Three Minutes While Stirring. |
|
2
Done
|
Add the Milk, Bring to the Boil, Keep Stirring. Simmer For 2 Minutes. |
|
3
Done
|
Switch Off the Heat. Add the Cheese and the Spices. |
|
4
Done
|
Refrigerate the Mixture 2 Hours. |
|
5
Done
|
Form 10 Croquettes Out of This Mixture. |
|
6
Done
|
Take Out Three Plates, Put Bread Crumbs in One, the Remaining Flour in the Other and the Eggs in the Third. |
|
7
Done
|
Roll Each Croquette Through Flour, Then Through Egg White and Finally Through Bread Crumbs. |
|
8
Done
|
Put Them Back Into the Fridge For 1 Hour. |
|
9
Done
|
Deep Fry Until Golden Brown, Approximately 4 Minutes. |
