Ingredients
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2 1/4
-
3/4
-
3/4
-
1/2
-
1/2
-
1/4
-
3/4 - 1
-
1
-
1
-
8
-
-
-
-
-
Directions
Berry Cream Cheese Coffee Cake,This beautiful cake looks just like a gourmet pastry chef made it! It tastes yummy too, of course.
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Steps
|
1
Done
|
Heat Oven to 350 Degrees. |
|
2
Done
|
Grease and Flour Bottom and Sides of 9 or 10 Inch Springform Pan. |
|
3
Done
|
Combine Flour and 3/4 Cup Sugar. |
|
4
Done
|
Add the Butter to the Sugar-Flour Mixture and Cut With Pastry Blender or Fork Until It Resembles Coarse Crumbs. |
|
5
Done
|
Reserve 1 Cup of Crumb Mixture. |
|
6
Done
|
to Remaining Mixture, Add Baking Powder, Soda, Salt, Sour Cream, One Egg and Almond Extract; Blend Well. |
|
7
Done
|
Spread Batter Over Bottom and Up Sides of Pan 2 Inches (batter Should Be 1/4 Inch Thick on Sides). |
|
8
Done
|
Combine Cream Cheese, 1/4 Cup Sugar and 1 Egg; Blend Well. |
|
9
Done
|
Pour Over Batter in Pan. |
|
10
Done
|
Carefully Spread Preserves Over All. |
