Ingredients
-
2
-
1/2
-
1
-
3
-
1/3
-
1/3
-
1
-
1
-
1
-
1 1/2
-
1
-
1
-
1/4
-
1
-
1
Directions
Berry Powerful Muffins, I made these lemon, blueberry, oat and white chocolate chip muffins for the Father’s Day breakfast at school, boosting the power of them with some vanilla protein powder and low fat yogurt and adding a bit of childlike whimsy with Cheerios!, I made these lemon, blueberry, oat and white chocolate chip muffins for the Father’s Day breakfast at school, boosting the power of them with some vanilla protein powder and low fat yogurt and adding a bit of childlike whimsy with Cheerios!
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Steps
|
1
Done
|
Preheat the Oven to 400f and Line Muffin Tins With Paper Liners. |
|
2
Done
|
Beat Together the Yoghurt, Milk, Lemon Zest, Butter, Sugars, Vanilla, Lemon Extract and Egg Until Well Combined. |
|
3
Done
|
Add the Flours, Oats, Protein Powder, Baking Powder, Baking Soda, Salt and Nutmeg, Stirring Just Until Combined. |
|
4
Done
|
Fold in the Berries, Cheerios and White Chocolate Chips. |
|
5
Done
|
Bake For 15 Minutes, Until a Tester Comes Out Clean. |
