Ingredients
-
1 cup packed brown sugar
-
1⁄2 cup unsalted butter
-
1⁄4 cup corn syrup
-
1⁄2 teaspoon baking soda
-
1 tablespoon vanilla
-
8 cups popped popcorn (1/3 cup unpopped)
-
-
-
-
-
-
-
-
-
Directions
Prep Time: 20 m | Cook Time: 55mins | Serves: 8
Best Seller Caramel Corn,“When I used to regularly do Christmas craft shows, I always sold this packaged up in Christmas tins; it was a big seller for me. My SIL always hoped it wouldn’t sell well, though, so she could eat what didn’t sell! Based on a Bonnie Stern recipe.”,Amazing! Used 1/2 cup of popcorn, added a pinch of kosher salt. Fantastic and easy, my family loves it.,This stuff is WONDERFUL! I cut back on the vanilla, using 2 teaspoons instead of 1 tablespoon. I also added 1/2 teaspoon Kosher salt. I used 2 batches of 1/3 cup popcorn, and the ratio was pretty much perfect yayyyy! Gonna be making this delight a lot woohoo…it’s GREAT with beer!
_________________________________________________________________________________________
Find inspiration with over 300,000+ recipes. Powered by KETO4X, home of the 30-Day Weight Loss challenge.
_________________________________________________________________________________________
Steps
|
1
Done
|
When I make this recipe, it's the only time I haul out my hot-air popcorn popper; use 1/3 cup popcorn to achieve the 8 cups of popped corn. |
|
2
Done
|
Preheat oven to 275F; have ready a jelly roll pan. |
|
3
Done
|
Place popped corn in a very large bowl. |
|
4
Done
|
In a large, heavy saucepan over high heat, combine the sugar, butter and corn syrup and bring to a boil; let boil for two minutes, stirring continuously. |
|
5
Done
|
Remove from heat. |
|
6
Done
|
Note that it is IMPORTANT to use a large saucepan, as this mixture will bubble up. |
|
7
Done
|
Add baking soda and vanilla to sugar mixture and combine well. |
|
8
Done
|
Pour this mixture over popped corn and combine, then spread mixture out onto jelly roll pan. |
|
9
Done
|
Bake in preheated oven for 40 minutes, stirring well every 10 minutes. |
|
10
Done
|
Let cool before eating. |
|
11
Done
|
|
|
12
Done
|
|
|
13
Done
|
|
|
14
Done
|
|
|
15
Done
|
|
