Ingredients
-
6
-
1/4
-
1
-
1/2
-
1
-
1
-
1
-
1/2
-
1/2
-
1/2
-
1/2
-
-
-
-
Directions
Bloody Mary Deviled Eggs, Inspired by the drink, I really liked the concept, but will tweak the recipe next time I liked the specks of sundried tomatoes and the flavor is reminiscent to a bloody mary The horseradish though was overpowering at a the recommended amount and the filling was too wet to fill the eggs I ended up with extra and stuffed some celery sticks Next time I will try adding the mayo a bit at a time to get a better texture
Note: I did reduce the recipe to make fewer eggs so the amounts might work better with the full recipe Thank you for sharing the recipe! I’m glad I tried it!, Inspired by the drink
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Steps
|
1
Done
|
Combine the Mashed Yolks and Mayonnaise; Stir in the Pureed Sun-Dried Tomatoes, Horseradish, Worcestershire Sauce, Celery, Mustard, Celery Seeds, Tabasco, and Vodka. |
|
2
Done
|
Taste, Then Season With Salt and Pepper. |
|
3
Done
|
Fill the Whites Evenly With the Mixture and Garnish Each Egg Half With Chopped Celery. |
|
4
Done
|
Chill Well Before Serving. |
