Ingredients
-
1
-
1
-
2
-
1
-
1/2
-
1/4
-
2
-
-
-
-
-
-
-
-
Directions
Bombay Spiced Cashews,This is a great little Indian flavored snack from Chatelaine Food Express Quickies. Store the nuts in an airtight container in the refrigerator or freezer.,These were good, if a little strong for my taste. I have never really experienced curry and I think that I would reduce the curry by half, as I found it just a tad overwhelming. I rubbed some of the seasoning off, and was able to enjoy them more. I’m glad I tried these cashews, and DH has been eating away at them also! Thanks for sharing, Dreamer in Ontario.
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Steps
|
1
Done
|
Stir First 6 Ingredients Together in a Large Frying Pan Over Medium Heat. |
|
2
Done
|
When Butter Mixture Bubbly, Add Cashews and Stir Until Hot and Coated, (about 3 to 4 Minutes). |
|
3
Done
|
Spread on Paper Towels to Cool. |
