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Boneless Pork Roast

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Ingredients

Adjust Servings:

	2 lbs boneless pork roast
	1/4 teaspoon dried sage
	1/4 teaspoon dried rosemary
	1 garlic clove, crushed or chopped
	salt & pepper

Nutritional information

627.6

Calories

256 g

Calories From Fat

28.5 g

Total Fat

10.3 g

Saturated Fat

259.9 mg

Cholesterol

169.5 mg

Sodium

0.4 g

Carbs

0.1 g

Dietary Fiber

0 g

Sugars

86.2 g

Protein

227 g

Serving Size

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Boneless Pork Roast

Name: Boneless Pork Roast
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 3-4
Cuisine: American
Ingredients: : 2; : 1/4; : 1/4; : 1

Features:

Cuisine:

American

Can this recipe be adapted for an Instant Pot?

80 min
Serves 3
Easy

Ingredients

Directions

Boneless Pork Roast, Found on a recipe card at the supermarket. It looks very simple and delicious., Can this recipe be adapted for an Instant Pot?, Do you add water to the pan, if so, how much?

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Steps

1 Done	Preheat Oven to 325 Degrees Fahrenheit.
2 Done	the Meat Should Be at Room Temperature For Best Results.
3 Done	Place Pork in Roasting Pan.
4 Done	Sprinkle the Top of the Roast With Sage, Rosemary, Garlic, and Salt and Pepper.
5 Done	Bake For 50 Minutes 25 Minutes Per Lb.