Ingredients
-
6
-
1
-
1/4
-
1/2
-
1
-
2
-
1 1/2
-
4
-
2
-
4
-
1
-
1
-
-
-
Directions
Boneless Tennessee Chicken, Chicken in a tangy barbecue sauce , I truly loved this recipe I did add some minced garlic to the onion at the end of browning and a little Tabasco The chicken was very moist and plumped up quite a bit It was a real taste treat and everyone raved about it I would try this one if I were you It is easy and delicious , Delicious and so simple! Will definately make it again
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Steps
|
1
Done
|
Season Chicken With Salt and Pepper. Dredge With Flour. Brown in a Small Amount of Fat in Skillet. |
|
2
Done
|
Place in a Greased Baking Dish (1 1/2 to 2-Quart) or a 13 X 9-Inch Pan Works Nicely. |
|
3
Done
|
Cook the Onion in Margarine in a Saucepan Until Brown. Add Remaining Ingredients and Simmer For 15 Minutes. |
|
4
Done
|
Pour Over Chicken. Bake in 400 Oven For 40 Minutes. |
|
5
Done
|
This Can Be Made Early in the Day and Refrigerated Until Time to Bake, or It Can Be Cooked in a Slow Cooker All Day. |
