Ingredients
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1/2
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1/2
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3
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1
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1/2
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8
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1/2
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1
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1
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-
-
-
-
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Directions
Bourbon Chicken Food Truck, Ingredients 1/2 c. soy sauce 1/2 c. brown sugar 3 garlic cloves 1 T. freshly grated ginger 1/2 c. chopped shallot or onion 8 boneless skinless chicken thighs, cut into small cubes 1/2 c. Bourbon Whiskey 1 T. rice wine vinegar 1 t. red chili flakes Instructions In a small saucepan over medium heat, combine soy sauce, brown sugar, garlic, ginger, onion, bourbon, vinegar, and chili flakes; stir jjust until sugar has dissolved, about 2-3 minutes. Pour over chicken in a 9 x 13 baking dish and stir to coat. Cover and refrigerate for several hours or overnight. Bake in a preheated 350F. oven for 1 hour, basting every 20 minutes with pan juices.. Serve immediately with pan juices over cooked rice., Ingredients 1/2 c. soy sauce 1/2 c. brown sugar 3 garlic cloves 1 T. freshly grated ginger 1/2 c. chopped shallot or onion 8 boneless skinless chicken thighs, cut into small cubes 1/2 c. Bourbon Whiskey 1 T. rice wine vinegar 1 t. red chili flakes Instructions In a small saucepan over medium heat, combine soy sauce, brown sugar, garlic, ginger, onion, bourbon, vinegar, and chili flakes; stir jjust until sugar has dissolved, about 2-3 minutes. Pour over chicken in a 9 x 13 baking dish and stir to coat. Cover and refrigerate for several hours or overnight. Bake in a preheated 350F. oven for 1 hour, basting every 20 minutes with pan juices.. Serve immediately with pan juices over cooked rice.
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Steps
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1
Done
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In a Small Saucepan Over Medium Heat, Combine Soy Sauce, Brown Sugar, Garlic, Ginger, Onion,Bourbon, Vinegar, and Chili Flakes; Stir Just Until Sugar Has Dissolved, About 2-3 Minutes. |
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2
Done
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Pour Over Chicken in a 9 X 13 Baking Dish and Stir to Coat. |
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3
Done
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Cover and Refrigerate For Several Hours or Overnight. |
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4
Done
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Bake in a Preheated 350f. Oven For 1 Hour, Basting Every 20 Minutes With Pan Juices. |
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5
Done
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Serve Immediately With Pan Juices Over Cooked Rice. |
