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Bread Machine Buttermilk And Honey Wheat

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Ingredients

Adjust Servings:

	1 cup buttermilk, plus
	1 tablespoon buttermilk (at room temperature)
	2 tablespoons honey
	1 tablespoon butter or 1 tablespoon margarine, at room temperature, cut into small pieces
	1/2 teaspoon salt
	1/4 teaspoon baking soda
	2 1/2 cups bread flour
	1/2 cup whole wheat flour
	1 teaspoon yeast

Nutritional information

1688

Calories

168 g

Calories From Fat

18.7 g

Total Fat

9.5 g

Saturated Fat

40.9 mg

Cholesterol

1863 mg

Sodium

330.4 g

Carbs

16 g

Dietary Fiber

48 g

Sugars

50.7 g

Protein

696 g

Serving Size

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Bread Machine Buttermilk And Honey Wheat

Name: Bread Machine Buttermilk And Honey Wheat
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1; : 2; : 1; : 1/2; : 1/4; : 2 1/2; : 1/2; : 1

Features:

Cuisine:

American

This is one of my favorites. The recipe came from Eagle Mills. If you don't have buttermilk, you can substitute 1 cup milk plus 1 teaspoon cider vinegar, and let it sit about 10 minutes before using. You can also add 4 tbs. buttermilk powder to the dry ingredients and substitute water for the buttermilk. I have also used plain all-purpose flour with excellent results.

28 min
Serves 3
Easy

Ingredients

1
1
2
1
1/2
1/4
2 1/2
1/2
1

Directions

Bread Machine Buttermilk and Honey Wheat Bread,This is one of my favorites. The recipe came from Eagle Mills. If you don’t have buttermilk, you can substitute 1 cup milk plus 1 teaspoon cider vinegar, and let it sit about 10 minutes before using. You can also add 4 tbs. buttermilk powder to the dry ingredients and substitute water for the buttermilk. I have also used plain all-purpose flour with excellent results.,Beautiful, soft-textured bread.

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