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Briscoes Irish Brown Bread Bread Machine

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Ingredients

Adjust Servings:

	1 1/4 cups buttermilk (or 5 tablespoons dry buttermilk powder and 1 1/4 cups water)
	1 1/2 tablespoons butter or 1 1/2 tablespoons margarine
	3 tablespoons brown sugar
	2 cups whole wheat flour
	1 cup bread flour
	2 tablespoons oat bran
	1/3 cup rolled oats
	1 teaspoon salt
	1/4 teaspoon baking soda
	1 tablespoon caraway seed
	3 tablespoons raisins
	2 teaspoons active dry yeast

Nutritional information

492.9

Calories

70 g

Calories From Fat

7.9 g

Total Fat

3.6 g

Saturated Fat

14.5 mg

Cholesterol

785.8mg

Sodium

94.9 g

Carbs

9.8 g

Dietary Fiber

18.6 g

Sugars

16.5 g

Protein

137g

Serving Size (g)

Serving Size

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Briscoes Irish Brown Bread Bread Machine

Name: Briscoes Irish Brown Bread Bread Machine
Prep time: 20 min
Total time: 3 h
Yield: 4-6
Cuisine: American
Ingredients: : 1 1/4; : 1 1/2; : 3; : 2; : 1; : 2; : 1/3; : 1; : 1/4; : 1; : 3; : 2

Features:

Cuisine:

American

Easy to slice. A tasty wheat bread.

180 min
Serves 4
Easy

Ingredients

1 1/4
1 1/2
3
2
1
2
1/3
1
1/4
1
3
2

Directions

Briscoe’s Irish Brown Bread (Bread Machine),From “Bread Machine Magic.” This recipe makes a 1 1/2 pound loaf.,Easy to slice. A tasty wheat bread.

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Steps

1 Done	Place All Ingredients in Bread Pan, Select Light Crust Setting, and Press Start.
2 Done	After the Baking Cycle Ends, Remove Bread from Pan, Place on Cake Rack, and Allow to Cool 1 Hour Before Slicing.