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Broccoli Cheese Casserole With Rice

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Ingredients

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	10 ounces frozen chopped broccoli, thawed
	1/2 cup butter
	1/2 cup chopped onion
	1 (10 3/4 ounce) can cream of mushroom soup
	4 ounces velveeta cheese, cubed
	2 cups cooked rice

Nutritional information

500.9

Calories

306 g

Calories From Fat

34.1 g

Total Fat

19.8 g

Saturated Fat

83.4 mg

Cholesterol

1092.6 mg

Sodium

39.9 g

Carbs

2.7 g

Dietary Fiber

5.2 g

Sugars

10.4 g

Protein

253g

Serving Size

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Broccoli Cheese Casserole With Rice

Name: Broccoli Cheese Casserole With Rice
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4-5
Cuisine: American
Ingredients: : 10; : 1/2; : 1/2; : 1; : 4; : 2

Features:

Cuisine:

American

This dish is amazing!!! Everyone loved it. My only complaint is that it is soooooo fattening. Anyone up to the challenge of making this a low fat dish? I will post it if I figure it out. Thanks for the wonderfully scrumptious recipe!!!!

65 min
Serves 4
Easy

Ingredients

Directions

Broccoli Cheese Casserole With Rice, Cheesy, creamy casserole , This dish is amazing!!! Everyone loved it My only complaint is that it is soooooo fattening Anyone up to the challenge of making this a low fat dish? I will post it if I figure it out Thanks for the wonderfully scrumptious recipe!!!!, My father-in-law loved this dish!! Thanks for posting it!

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Steps

1 Done	Saut Onions in Butter; Prepare Rice.
2 Done	Combine Velveeta Cheese With Cream of Mushroom Soup and Warm Over Low Heat Until Cheese Melts.
3 Done	Combine All Ingredients in 8x8 Casserole Dish.
4 Done	Bake at 350f For 35-40 Minutes.