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California Bagel Spread

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Ingredients

Adjust Servings:
12 ounces goat cheese, softened
1/2 cup sun-dried tomato packed in oil, drained and chopped
1/4 cup black olives, pitted and chopped
1/2 cup pine nuts, lightly toasted
2 tablespoons sweet onions, finely chopped
1 tablespoon basil, chopped
1 teaspoon thyme, chopped
1 teaspoon extra virgin olive oil
1/2 teaspoon garlic, minced
1/2 teaspoon salt

Nutritional information

79.2
Calories
61 g
Calories From Fat
6.8 g
Total Fat
3.1 g
Saturated Fat
11.2 mg
Cholesterol
139.8 mg
Sodium
1.5 g
Carbs
0.3 g
Dietary Fiber
0.5 g
Sugars
3.6 g
Protein
22g
Serving Size

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California Bagel Spread

Features:
    Cuisine:

    This is a super recipe that I served on bagel and pita chips when company came to visit. We all munched out on them and my friends wanted the recipe to take home! They will be enjoyed by us all!

    • 35 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    California Bagel Spread, A tasty bagel spread , This is a super recipe that I served on bagel and pita chips when company came to visit We all munched out on them and my friends wanted the recipe to take home! They will be enjoyed by us all!, Yummo! Made this to go on our onion bagels and it was delicious I did cut the recipe in half and found out I didn’t have fresh basil so used dried Still was wonderful We had friends stop by so I put some on crackers and we had it with some wine Everyone liked it and asked for the recipe Thank you Made for Spring PAC 09


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    Steps

    1
    Done

    In a Bowl, Cream the Goat Cheese With a Rubber Spatula.

    2
    Done

    Add the Remaining Ingredients and Mix Well to Combine.

    3
    Done

    Adjust Seasoning, to Taste, and Serve With Warm Bagels.

    Avatar Of Liam Adams

    Liam Adams

    Culinary explorer on a mission to discover and share the flavors of the world.

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