Ingredients
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6
-
3
-
2
-
1
-
1/2
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Candied Yams – Jimmy Kates, Jimmy Kates was a well-known soul food restauranteur in New York City when I stumbled across some of his recipes in the early 1980’s , Jimmy Kates was a well-known soul food restauranteur in New York City when I stumbled across some of his recipes in the early 1980’s
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Steps
|
1
Done
|
Peel and Slice the Sweet Potatoes in Thick or Thin Rounds, Depending on Your Taste. Put Them in 1 Layer in a Large Shallow Baking Pan. Sprinkle With the Spices and Vanilla. Dot With the Slices of Butter, Sprinkle With Sugar, and Pour the Water Over the Slices. |
|
2
Done
|
Bake Uncovered on the Middle Level of a Preheated 350-Degree Oven For 45-60 Minutes Until Potatoes Are Done and the Liquid Is Syrupy. |
