Ingredients
-
1/3
-
1
-
2/3
-
1
-
1
-
1
-
2
-
1/3
-
1 1/2
-
1/4
-
-
-
-
-
Directions
Cappuccino Crinkles,A double rolling in granulated sugar makes these crackled cookies extra sparkly. From BH&G,My husband and I did not particularly care for these cookies. They are not very sweet and have a stronger chocolate flavor than we care for.
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Steps
1
Done
|
Heat Oven to 350 Degrees F. |
2
Done
|
Beat Butter in a Large Mixing Bowl With an Electric Mixer on Medium to High Speed For 30 Seconds. |
3
Done
|
Add the Brown Sugar, Cocoa Powder, Coffee Granules, Baking Soda, and Cinnamon. |
4
Done
|
Beat Until Combined, Scraping Sides of the Bowl Occasionally. |
5
Done
|
Beat in Egg Whites and Yogurt Until Combined. |
6
Done
|
Beat in as Much of the Flour as You Can With the Mixer. |
7
Done
|
Stir in Remaining Flour With a Wooden Spoon. |
8
Done
|
Place Granulated Sugar in a Small Bowl. |
9
Done
|
Drop Dough by Heaping Teaspoons Into Sugar and Roll Into Balls. |
10
Done
|
Roll Again in Sugar. |
11
Done
|
Place Balls 2 Inches Apart on an Ungreased Cookie Sheet. |
12
Done
|
Bake For 8 to 10 Minutes or Until Edges Are Firm. |
13
Done
|
Transfer Cookies to Wire Racks and Cool. |