Ingredients
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2
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2
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1
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Caramelised Walnuts Made With Fresh Grape Juice,Simply beautiful! This is from the Food column titled Melting Moments for the last week of January’04 by Anjali Vellody, Weekend magazine.,Simply beautiful! This is from the Food column titled Melting Moments for the last week of January’04 by Anjali Vellody, Weekend magazine.
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Steps
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1
Done
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Take Aluminium Foil and Then Line Your Oven Tray With It. |
|
2
Done
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Brush It Lightly With Oil and Set Aside. |
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3
Done
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Put the Nuts on a Dry Oven Tray. |
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4
Done
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Pre-Heat Your Oven to 180c. |
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5
Done
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Roast the Nuts in the Pre-Heated Oven For 5 Minutes or Until Lightly Toasted. |
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6
Done
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Remove from Oven and Allow to Cool. |
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7
Done
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Take a Pan and in It, Put the Brown Sugar, Grape Juice, Salt and Cinnamon. |
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8
Done
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Stir and Cook on Medium Flame{without Boiling} Until the Sugar Has Melted Completely. |
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9
Done
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Bring It to a Boil. |
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10
Done
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Lower Flame Slightly and Boil For 10-15 Minutes or Until the Mixture Turns Into a Thick Syrup. |
