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Charleston Cheesey Dip

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Ingredients

Adjust Servings:

	1/2 cup sour cream
	8 ounces package cream cheese, softened
	1 cup grated sharp cheddar cheese
	1/2 cup grated monterey jack cheese
	2 green onions, finely chopped
	1 dash cayenne pepper
	8 butter flavored crackers, crushed, such as ritz
	8 slices bacon, cooked and crumbled
	1 lb corn chips, crackers or 1 lb bagel chips, for serving

Nutritional information

496.9

Calories

311 g

Calories From Fat

34.6 g

Total Fat

12.5 g

Saturated Fat

52.2 mg

Cholesterol

595 mg

Sodium

38.2 g

Carbs

2.8 g

Dietary Fiber

2.8 g

Sugars

10.2 g

Protein

99g

Serving Size

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Charleston Cheesey Dip

Name: Charleston Cheesey Dip
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 10-12
Cuisine: American
Ingredients: : 1/2; : 8; : 1; : 1/2; : 2; : 1; : 8; : 8; : 1

Features:

Cuisine:

American

Based on Trisha Yearwood's recipe. Minus the mayo. Easy cheesy very pleasy.

50 min
Serves 10
Easy

Ingredients

Directions

Charleston Cheesey Dip, Based on Trisha Yearwood’s recipe Minus the mayo Easy cheesy very pleasy , Based on Trisha Yearwood’s recipe Minus the mayo Easy cheesy very pleasy

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Steps

1 Done	Preheat Oven to 350 Degrees.
2 Done	Mix Sour Cream, Cheeses, Onion, and Pepper.
3 Done	Bake at 350 Degrees For 15 Minutes.
4 Done	Remove from Oven and Top With Crumbled Bacon. Serve With Chips, Bagel Chips, Etc.