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Cheese Cups

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Ingredients

Adjust Servings:
1/4 lb grated old cheddar cheese
cherry tomatoes
chopped green onion
baby spinach or chopped lettuce
green pepper
garlic
poppy seed dressing (or dressing of your choice.)

Nutritional information

114.2
Calories
84 g
Calories From Fat
9.4 g
Total Fat
6 g
Saturated Fat
29.8 mg
Cholesterol
176.1 mg
Sodium
0.4 g
Carbs
0 g
Dietary Fiber
0.1 g
Sugars
7.1 g
Protein
32g
Serving Size

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Cheese Cups

Features:
    Cuisine:

    Cheese cups are an excellent surprise to a dinner party.They are really easy to make and even children think they are great.

    • 31 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Cheese Cups, Cheese cups are an excellent surprise to a dinner party They are really easy to make and even children think they are great , Cheese cups are an excellent surprise to a dinner party They are really easy to make and even children think they are great


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    Steps

    1
    Done

    Put Parchment Paper on a Cookie Sheeet.

    2
    Done

    Put the Cheddar Cheese in a 4 Inch Circle About 1/4 Inch Thick on the Parchment Paper.

    3
    Done

    Put in Oven at 350 For 3 Minutes.

    4
    Done

    Then Cut Around Each 4 Inch Circle and Lay Cheese Side Over a Drinking Glass Remove Parchment Paper and Mould Cheese Down Around Side of Glass.

    5
    Done

    When Cool Remove and You Will Have a Little Cup.

    6
    Done

    Fill Cup With Your Favorite Ingredients or Filling used.

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    Harper Day

    Breakfast boss crafting morning meals that are hearty and satisfying.

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