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Cheese-N-Chicken Casserole

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Ingredients

Adjust Servings:
1 cup fully cooked rice
1/2 cup chopped onion
1 cup mushroom soup
1/2 cup chopped celery (optional)
1/2 cup mixed mushrooms (optional)
2 cups boiled diced chicken (could use canned chicken)
1/2 lb velveeta cheese, melted

Nutritional information

377.6
Calories
124 g
Calories From Fat
13.8 g
Total Fat
8.3 g
Saturated Fat
44.8 mg
Cholesterol
1095.4 mg
Sodium
49 g
Carbs
1.1 g
Dietary Fiber
5.5 g
Sugars
13.1 g
Protein
133g
Serving Size

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Cheese-N-Chicken Casserole

Features:
    Cuisine:

    This recipe should be in all family cookbooks. It is very easy and filling. My kids love this! (You could also add other veggies, such as corn or sweet peas to this and wala...one dish meal!!)

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Cheese-N-Chicken Casserole, This recipe should be in all family cookbooks It is very easy and filling My kids love this! (You could also add other veggies, such as corn or sweet peas to this and wala one dish meal!!), This recipe should be in all family cookbooks It is very easy and filling My kids love this! (You could also add other veggies, such as corn or sweet peas to this and wala one dish meal!!)


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    Steps

    1
    Done

    Combine All Ingredients

    2
    Done

    Pour Into Greased Casserole Dish and Bake at 375 For 30 Minutes.

    3
    Done

    Let Set For 5 Minutes Before Serving.

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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