Ingredients
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-
4
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1
-
1/2
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2
-
-
1
-
1/4 - 1/2
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1
-
1/2
-
-
-
-
-
Directions
Cheeseburger Mashed Potato Pie, My father made this recipe up when we really didn’t have any other food in the house, its cheap, and easy to make. The kids will love it., Good basic recipe but needed some seasonings, I changed this in the following ways: First used my red copper oven proof deep skillet to cut down on clean up. I added a diced onion to beef while browning it, also I added garlic salt, garlic powder, ground pepper and a dash of low sodium Worcestershire sauce to the beef. I also added a thin sparse layer of thawed frozen thin green beans on-top of the first layer of beef. I also omitted the butter and milk and instead added some Cabot’s sour cream french onion dip to the potatoes used pre-made refrigerated mash potatoes to save time and whipped the sour cream into the potatoes in a bowl. used only about 1 cup maybe a little more shredded Colby Jack cheese one layer on top of beef a bit on top of the green beans and the majority on-top of the potatoes. I also added chives and uncured bacon bits to the top after removing from the oven. Came out great this way, I like flavor. I recommend trying some of these suggestions., do you make the mashed potatoes first, then add the milk, or is the milk used to make the mashed potatoes?
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Steps
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1
Done
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Fry the Beef in a Nonstick Pan, and When Finished, Drain Off the Fat and Set It Aside Place the Potatoes in a Medium Sized Mixing Bowl, Mash Them, or If Using the Instant, Follow the Directions on the Box. |
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2
Done
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Add the Milk and Whip Them Until Creamy. |
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3
Done
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in a Medium Sized Baking Dish, Place a Layer of the Whipped Potatoes About an Inch Thick. Add All of the Ground Beef For the Second Layer. Add Half of the Cheese For the Third Layer. Use the Rest of the Potatoes For the Fourth Layer. Add the Rest of the Cheese on Top. |
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4
Done
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Place in Oven and Bake at 350f Until the Cheese Is Melted and You See Part of the Potatoes Golden Brown. |
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5
Done
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Let It Set For Five Minutes and Then Serve. |
