Ingredients
-
2
-
1
-
-
1
-
1
-
1/2
-
1
-
1
-
1
-
1 1/2
-
8
-
-
1/2 - 1
-
-
Directions
Cheesy, Beefy Noodle Casserole W/Pepperoni, This was a pure scavenger hunt through the freezer, fridge and pantry! It came out really good! Perfect for a quick and easy weeknight supper!, Pretty good! My family and I really enjoyed it! I stuck directly to your recipe other than changing the noodles used Rotini noodles its all i had to work with, but all in all it turned out great My oldest son is a very picky eater and he cleaned his plate! The only thing i might try next time is maybe adding a deep dish pizza crust on the bottom and then layer up from that It was just missing a little something for me, although im sure i wouldve enjoyed it more if i couldve used the onions and mushrooms my fam is not a fav of that Anyway, thank you for sharing! I will definitely try it again , Very tasty! I couldn’t find the pasta sauce listed so used Ragu 6 Cheese I added an extra can of mushrooms and a can of Rotel tomatoes In the future, I will cut the meat down to 1 lb and keep those extras Thanks for sharing!
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Steps
|
1
Done
|
In Deep Skillet, Saute Beef, Onion, Salt and Pepper, Herbs and Garlic Til Done. Drain Grease If Any. |
|
2
Done
|
Stir in Spaghetti Sauce and Mushrooms. |
|
3
Done
|
Heat to a Very Low Simmer, Stirring Occasionally. |
|
4
Done
|
Meanwhile, Cook Macaroni Noodles Til Just About Done. Drain Well, Do not Rinse. |
|
5
Done
|
Stir Cooked Noodles Into Sauce. |
|
6
Done
|
Pour Into Greased 13x9-Inch Glass Casserole Dish. |
|
7
Done
|
Top With Mozzarella. |
|
8
Done
|
Sprinkle With Parmesan and Oregano. |
|
9
Done
|
Top With Pepperoni Slices. |
|
10
Done
|
Bake in 350f Oven For 30-35 Minutes Til Cheese Is Done to Your Liking. |
