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Cheesy Chicken Spaghetti

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Ingredients

Adjust Servings:
1 green pepper, diced
1 cup celery, diced
1 medium onion, diced
2 tablespoons butter
2 cups cooked chicken, boned (save broth)
1/4 cup pimiento
1/4 - 1/2 cup mushroom, sliced canned (i have also sauteed fresh mushrooms)
1 lb spaghetti
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cream of chicken soup
1 lb velveeta cheese
grated cheddar cheese

Nutritional information

542.2
Calories
205 g
Calories From Fat
22.8 g
Total Fat
11.8 g
Saturated Fat
81.7 mg
Cholesterol
1384.8 mg
Sodium
56 g
Carbs
2.6 g
Dietary Fiber
7.7 g
Sugars
27.3 g
Protein
275g
Serving Size

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Cheesy Chicken Spaghetti

Features:
    Cuisine:

    Very good and easy to make. I followed the recipe as written other then I didn't add the pimientos as I didn't have any. They whole family enjoyed this.

    • 65 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Cheesy Chicken Spaghetti, A wonderful recipe that is great to make when you want a nice change to your dinner menu Everyone in my house really enjoys this rich and creamy casserole , A wonderful recipe that is great to make when you want a nice change to your dinner menu Everyone in my house really enjoys this rich and creamy casserole


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    Steps

    1
    Done

    Saute Pepper, Celery, and Onion in Butter Until Soft.

    2
    Done

    in Another Pan, Melt Cheese With Soups. Add Vegetables and Combine.

    3
    Done

    Cook Spaghetti in Chicken Broth Until Tender. Drain.

    4
    Done

    Mix Together Soup Mixture and Noodles and Place in Greased 13x9 Pan. Top With Grated Cheddar Cheese to Your Liking.

    5
    Done

    Bake at 350 For 30-35 Minutes.

    6
    Done

    Enjoy!

    Avatar Of Elara Childress

    Elara Childress

    Culinary alchemist turning everyday ingredients into extraordinary dishes.

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