Ingredients
-
1
-
-
1
-
1/4
-
1
-
2
-
1/2
-
1
-
-
1
-
-
-
-
-
Directions
Cheesy Fried Eggplant (Aubergine), This may be served as an appetizer with pizza sauce, or for a tasty sandwich, layer between toasted French bread slices!, I am so grateful for this recipe It is hard getting my family to love eggplant as I do, so I wanted to try this one, cuz it sounded so yummy! This was an over all winner with everyone here My son loved it, and my hubby too! I think he went backe for 4ths LOL I made it with shredded mozza since I didnt have a block of cheese to cut! THanks for a great side dish!!!, This may be served as an appetizer with pizza sauce, or for a tasty sandwich, layer between toasted French bread slices!
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Steps
|
1
Done
|
Peel Eggplant, and Cut Lengthwise Into Eight 1/4-Inch Slices. |
|
2
Done
|
Sprinkle Both Sides of Slices With Salt; Allow to Sit 30 Minutes. |
|
3
Done
|
Rinse Eggplant Slices and Pat Both Sides Dry. |
|
4
Done
|
Combine Breadcrumbs and 1/4 Teaspoons Salt. |
|
5
Done
|
Place Slice of Cheese Between 2 Slices of Eggplant, Trimming Cheese to Fit. |
|
6
Done
|
Dip Eggplant-Cheese Sandwich in Egg, and Dredge in Breadcrumb Mixture. |
|
7
Done
|
Fry in Hot Oil Until Golden Brown, Cooking a Few Slices at a Time. |
|
8
Done
|
Cut French Bread Into 5 to 6-Inch Portions (to Fit Length of Eggplant). |
|
9
Done
|
Split in Half Lengthwise; Toast. |
|
10
Done
|
Place Lettuce and Tomato on 4 Slices of French Bread; Top With Eggplant and Remaining Bread Slices. |
|
11
Done
|
Yield: 4 Servings. |
|
12
Done
|
Note: Fried Eggplant Slices May Be Served as a Side Dish or Quartered and Served as an Appetizer With Commercial (or Homemade!) Pizza Sauce. |
