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Cheesy Weyauwega-Inspired Breakfast Bake

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Ingredients

Adjust Servings:

	1 lb pork sausage
	1 (8 ounce) can refrigerated crescent dinner rolls (or recipe creations)
	2 cups sharp cheddar cheese, shredded
	1 (32 ounce) package hash browns with onions, thawed
	8 eggs

Nutritional information

490.4

Calories

279 g

Calories From Fat

31.1 g

Total Fat

13 g

Saturated Fat

270.7 mg

Cholesterol

742.2 mg

Sodium

26.1 g

Carbs

3 g

Dietary Fiber

6.4 g

Sugars

25.8 g

Protein

276g

Serving Size

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Cheesy Weyauwega-Inspired Breakfast Bake

Name: Cheesy Weyauwega-Inspired Breakfast Bake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 1; : 2; : 1; : 8

Features:

Cuisine:

American

This is from my Weyauwega Cheese cookbook. It is a quick casserole that works well for breakfast, brunch or dinner.

55 min
Serves 8
Easy

Ingredients

Directions

Weyauwega Breakfast Casserole, This is from my Weyauwega Cheese cookbook It is a quick casserole that works well for breakfast, brunch or dinner , This is from my Weyauwega Cheese cookbook It is a quick casserole that works well for breakfast, brunch or dinner

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Steps

1 Done	Preheat Oven to 375 Degrees F.
2 Done	Brown the Sausage and Drain Well.
3 Done	Press Crescent Rolls (use the Recipe Creations Since There Are No Perferations in the Dough) Into the Bottom and Partially Up the Sides of a 9x13 Casserole Pan.
4 Done	Layer Sausage, Hash Browns and 1 1/2 Cups Cheese in the Pan.
5 Done	Whisk Eggs Well and Pour Over Top; Sprinkle With the Rest of the Cheese.
6 Done	Bake For 20-25 Minutes or Until Eggs Are Set.