Ingredients
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1
-
1/2
-
2
-
1/4
-
8
-
-
-
-
-
-
-
-
-
-
Directions
Cheezy Green Olive Dip, A dip/spread with a bit of a bite, thanks to the green olives If you’re an olive fan, add even more Prep time includes lots of chilling time , Made for church potluck and made into finger sandwiches Hit the spot for me Light & oh so good , Quick, easy, simple, and well loved The new flavor made it a hit for the quests I like anything that helps stretch out that horribly expensive cheese dip It was a bit salty for one sitting, but would have been great with a few beers
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Steps
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1
Done
|
Combine Cheeses, Worcestershire Sauce and Garlic Salt in a Small Bowl; Beat Until Smooth. |
|
2
Done
|
You Could Also Do This in a Food Processor. |
|
3
Done
|
Stir in the Chopped Olives; Pulse in Lightly If Using Food Processor. |
|
4
Done
|
Pack Into a Small Serving Bowl and Refrigerate For at Least 2 Hours to Let Flavours Blend. |
|
5
Done
|
Garnish With Additional Sliced Green Olives If You Wish and Serve With an Assortment of Crackers and Raw Veggies. |
