Ingredients
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1
-
2
-
2
-
1/4
-
4
-
-
-
-
-
-
-
-
-
-
Directions
Cherry Compote over Goat Cheese, Recipe from Health Magazine , I bought whole cherries, so the most time consuming part of this recipe was cutting them in half and taking the pit out I think next time I’ll just buy canned cherries or the frozen variety I like this recipe because it was very light and simple Made for ZWT4 – Chic Chefs
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Steps
|
1
Done
|
Cook Cherries and Sugar Over Medium-High Heat in a Skillet, Stirring Occasionally, For Approx 4 Minutes. |
|
2
Done
|
Sprinkle in Vinegar and Thyme and Cook 1 More Minute. |
|
3
Done
|
Slice Goat Cheese Into 4 Rounds, Top Each With Warm Compote. |
|
4
Done
|
Note: Compote May Be Made Ahead of Time and Refrigerated For Up to 3 Days. |
