Ingredients
-
30
-
1
-
4
-
1/2
-
1
-
1/4
-
1 1/2
-
1/2
-
2 1/2
-
125
-
1
-
1
-
-
-
Directions
Chicken and Ham Casserole, I found this recipe in the nursing mothers association cookbook I have been giving this to my family once a month and they look forward to it While it might not be the most glamerous dish Its really yummy and my kids love it, Have made this recipe many times use it when I am uncertain about arrival time Prepare all ingredients in advance in containers Preparation is then only 3-5 minutes Great standby I always make the double version which has a cooking time of around 30 minutes , This recipe has such simple ingredients, yet it was a hit with my man He took the leftovers for lunch the next day and continued to sing its praises when he got home It will be back on our dinner table Thank you
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Steps
|
1
Done
|
Melt Butter and Saute Onions Until Soft. Sift Flour and Seasonings Into the Mixture and Cook For 1 Minute. |
|
2
Done
|
Add Milk and Cream. |
|
3
Done
|
Stir Until the Sauce Thickens. |
|
4
Done
|
Cook 2 Minutes. |
|
5
Done
|
Fold Chicken and Ham (or Bacon) and Turn Into a Greased Casserole Dish. |
|
6
Done
|
Top With Bread Crumbs and Cheese. |
|
7
Done
|
Bake at 190 Degrees C Until Top Is Golden Brown. |
|
8
Done
|
When Making This Meal For My Family, I Usually Double It. |
