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Chicken And Noodle Casserole

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Ingredients

Adjust Servings:

	1 1/2 lbs cooked cut up chicken breasts
	2 (10 1/2 ounce) cans cream of chicken soup
	1 (12 ounce) package egg noodles
	1 (16 ounce) bag frozen chopped broccoli
	4 ounces shredded cheddar cheese
	salt and pepper
	1 dash texas pete, hot sauce (optional)

Nutritional information

598.3

Calories

227 g

Calories From Fat

25.2 g

Total Fat

9.3 g

Saturated Fat

148.3 mg

Cholesterol

869 mg

Sodium

51.6 g

Carbs

4.2 g

Dietary Fiber

2.7 g

Sugars

40.9 g

Protein

364g

Serving Size

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Chicken And Noodle Casserole

Name: Chicken And Noodle Casserole
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 6
Cuisine: American
Ingredients: : 1 1/2; : 2; : 1; : 1; : 4; : 1

Features:

Cuisine:

American

Pretty tasty, I will make it again but will add about 1/2 C sour cream along with the soups to make it a little saucier and creamier, my family loved it, I forgot to add the hot sauce Its a keeper, thanks

65 min
Serves 6
Easy

Ingredients

1 1/2
2
1
1
4
1

Directions

Chicken and Noodle Casserole, Basic comfort food Easy to prepare after a busy day at work , Basic comfort food Easy to prepare after a busy day at work

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Steps

1 Done	Pre-Heat Oven to 350f.
2 Done	Cook Egg Noodles Acording to Instructions on Package.
3 Done	Heat Broccoli in Microwave Until Done; Drain.
4 Done	Mix the 2 Cans of Cream of Chicken Soup, Broccoli, Chicken, Cooked Hot Egg Noodles, Salt, and Pepper.
5 Done	Put Into Casserole Dish.
6 Done	Cover Top With Shredded Cheddar Cheese.
7 Done	Put in 350f Oven For About 15 Minutes or Until Throughly Heated and Cheese Is Melted.