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Chicken Cheese Ball

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Ingredients

Adjust Servings:
8 ounces cream cheese, slightly softened
2 (4 ounce) cans chicken, spread (underwood brand)
1 teaspoon mustard
1/4 cup finely chopped onion
1 - 1 1/2 cup shredded cheese

Nutritional information

138.2
Calories
104 g
Calories From Fat
11.7 g
Total Fat
5.9 g
Saturated Fat
41 mg
Cholesterol
169.8 mg
Sodium
1.9 g
Carbs
0.1 g
Dietary Fiber
0.8 g
Sugars
6.5 g
Protein
51g
Serving Size

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Chicken Cheese Ball

Features:
  • Gluten Free
Cuisine:

I'm another one who used chicken NOT from the can, since I always have a lot of shredded breast in 2 cup containers in the freezer! I just thawed 2 cups, then chopped it even smaller before making the recipe! Absolutely wonderful & without a doubt I'll be making this again & again! Thanks for sharing the recipe! [Tagged & made in Please Review My Recipe]

  • 40 min
  • Serves 12
  • Easy

Ingredients

Directions

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Chicken Cheese Ball, Source: Linda Mayberry, Source: Linda Mayberry


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Steps

1
Done

Mix All Ingredients (except the Shredded Cheese).

2
Done

Shape Into a Ball and Refrigerate Until Firm, Roll in Shredded Cheese.

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Willow Diaz

Curry aficionado known for his authentic and flavorful Indian dishes.

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