0 0
Chicken Pot Stickers

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 lb ground chicken
1/3 cup green onion, chopped
2 tablespoons soy sauce
salt and pepper
8 egg roll wraps (6x6 in.)
1 tablespoon dark sesame oil
1/2 cup chicken broth

Nutritional information

391.4
Calories
123 g
Calories From Fat
13.7 g
Total Fat
3.3 g
Saturated Fat
103.3 mg
Cholesterol
1031.5 mg
Sodium
38.3 g
Carbs
1.4 g
Dietary Fiber
0.4 g
Sugars
27.8 g
Protein
228g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Chicken Pot Stickers

Features:
    Cuisine:

    These were really good! We added more vegetables: 1 stalk diced celery, 1 shredded carrot, 1/4 cup diced red pepper, and some minced ginger and garlic. I think using the sesame oil adds a lot of flavor.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chicken Potstickers, Make this for my friend Alison Moore , Make this for my friend Alison Moore


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    To Create the Filling, Mix the Ground Chicken, Green Onions, Soy Sauce, Salt, and Ground Pepper in a Large Bowl.

    2
    Done

    Place an Eighth of the Mixture in the Center of a Wrapper.

    3
    Done

    Use a Water to Dampen the Corners and Edges of the Wrapper.

    4
    Done

    Pull the Corners Up Around the Filling and Press Them Together, Creating a Neat Little Package.

    5
    Done

    Repeat 7 More Times Until You Have Created 8 Wontons.

    6
    Done

    (if You're Cooking in Bulk and Want to Freeze the Wontons, Stop Here.) in a Non-Stick Skillet, Heat Sesame Oil Over Medium Heat.

    7
    Done

    Place the Wontons in the Skillet, Seam Side Up, and Cook For Approximately 2 Minutes.

    8
    Done

    When the Bottoms of the Wontons Begin to Brown, Add Chicken Broth.

    9
    Done

    Place a Lid on the Skillet and Cook Until Chicken Is Done, Approximately 5 Minutes.

    10
    Done

    Serve With Soy Sauce.

    Avatar Of Vada Rios

    Vada Rios

    Culinary alchemist blending unexpected ingredients to create unique and flavorful dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Fried Chicken With Peppery Gravy
    previous
    Fried Chicken With Peppery Gravy
    Curried Sweet Chickpea Bake: A Flavorful Casserole Recipe
    next
    Curried Sweet Chickpea Bake: A Flavorful Casserole Recipe
    Fried Chicken With Peppery Gravy
    previous
    Fried Chicken With Peppery Gravy
    Curried Sweet Chickpea Bake: A Flavorful Casserole Recipe
    next
    Curried Sweet Chickpea Bake: A Flavorful Casserole Recipe

    Add Your Comment

    15 − nine =