Ingredients
-
1 1/4
-
1
-
1
-
2
-
1/4
-
6
-
1 1/2
-
-
-
-
-
-
-
-
Directions
Chili-Chicken Quesadillas, Can’t remember where I found this It’s a good and delish way to use up leftover cooked chicken Most of the time I just boil it up and don’t wait for leftovers :), Can’t remember where I found this It’s a good and delish way to use up leftover cooked chicken Most of the time I just boil it up and don’t wait for leftovers 🙂
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Steps
1
Done
|
Combine 1/2 C. |
2
Done
|
Salsa, Chicken, Chilies, Cilantro and Cumin. |
3
Done
|
Place 1 Tortilla in Lightly Greased Skillet Over Med-Hi Heat. |
4
Done
|
Immediately Spoon About 1/6 of Salsa Mixture Over Tortilla. |
5
Done
|
Sprinkle With 1/4 C. |
6
Done
|
Cheese and Heat 1 Min. |
7
Done
|
Fold in Half; Cook 30 Seconds or Until Lighlty Browned. |
8
Done
|
Repeat W/ Remaining Tortillas. |
9
Done
|
Cut Each Tortilla Into 4 Wedges. |
10
Done
|
Top W/ Remaining 3/4 C. |
11
Done
|
Salsa, If Desired. |