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Chinese Bbq Pork

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Ingredients

Adjust Servings:
2 lbs pork
1 teaspoon salt
4 teaspoons sugar
3 teaspoons hoisin sauce
2 tablespoons honey
3 1/2 slices ginger minced
3 red onions chopped
4 garlic cloves chopped
2 teaspoons soy sauce
2 teaspoons cooking wine

Nutritional information

290.2
Calories
99g
Calories From Fat
11.1g
Total Fat
3.9 g
Saturated Fat
97.5mg
Cholesterol
475.1mg
Sodium
12.1g
Carbs
0.7g
Dietary Fiber
8.8g
Sugars
33.9g
Protein
169g
Serving Size (g)
8
Serving Size

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Chinese Bbq Pork

Features:
    Cuisine:

    This dish would be perfect for a date night at home.

    • 115 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Chinese BBQ Pork


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    Steps

    1
    Done

    In a Large Container, Combine All the Marinade Ingredients and Mix Well.

    2
    Done

    Cut the Pork Into Long 1 1/2" Round Pieces.

    3
    Done

    Marinate Pork in Refrigerator Overnight.

    4
    Done

    Preheat Oven to 360f

    5
    Done

    Using a Baking Tray, Place Aluminum Foil on the Tray and Place Pork Pieces on Top of the Aluminum.

    6
    Done

    Cook For Pork 45 Minutes.

    7
    Done

    Turn Pieces Over and Bake For Another 30 Minutes.

    8
    Done

    Remove Pork from Oven and Cut Into 1/8 Slices. Serve With Sesame Seed and Mustard.

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    Ariella King

    Spice enthusiast on a mission to explore the diverse flavors of the world.

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