Ingredients
-
2
-
1/2
-
1/2
-
1/2
-
1/2
-
1
-
5
-
-
2
-
-
-
-
-
-
Directions
Chinese Choupsey, A delightful Chinese recipe, for days when you are pressed for time but need a hearty meal., A delightful Chinese recipe, for days when you are pressed for time but need a hearty meal.
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Steps
|
1
Done
|
Heat the Oil and Saute the Vegetables For About 2-3 Minutes. Keep Aside. |
|
2
Done
|
Dissolve the Corn Flour in a Half a Cup of Water. |
|
3
Done
|
in Separate Pan, Cook the Maggi Chicken Noodles For 2 Minutes, Using the Rest of the Water. Keep Stirring With a Fork to Open the Noodle Strands. |
|
4
Done
|
Add the Corn Flour Paste. Cook For Another One Minute to Thicken the Gravy So That It Coats the Noodles. |
|
5
Done
|
Add the Cooked Noodles to the Sauteed Vegetables. |
|
6
Done
|
Serve Hot. |
|
7
Done
|
to Make This Recipe More Nutrient Dense, Boil Shredded Chicken or Soya Chunks Can Be Added. |
