Ingredients
-
1
-
8
-
2/3
-
1
-
1/8
-
1
-
-
-
-
-
-
-
-
-
Directions
Chocolate Bavarian Torte, My friend Roz found this recipe in the newspaper and it is just delicious So easy, too The original recipe called for whipping cream, whipped but she used Cool Whip whipped toopping and it was VERY good
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Steps
|
1
Done
|
Bake Cake Layers According to Package Directions. |
|
2
Done
|
Remove from Pans. |
|
3
Done
|
Let Cool. |
|
4
Done
|
Split Each Layer in Half. |
|
5
Done
|
Cream Brown Sugar, Vanilla, Cream Cheese and Salt Until Sugar Is Dissolved and Mixture Is Light and Fluffy. |
|
6
Done
|
Fold in Whipped Cream or Cool Whip Topping. |
|
7
Done
|
Put One Layer on Plate. |
|
8
Done
|
Top With Some of Filling. |
|
9
Done
|
Add Next Layer. |
|
10
Done
|
Top With More Filling. |
|
11
Done
|
Add Third Layer. |
|
12
Done
|
Top With More Filling. |
|
13
Done
|
Add Top Layer and Spread the Rest of Filling on Top. |
|
14
Done
|
Garnish With Chocolate Curls or Sprinkle With Cocoa. |
|
15
Done
|
Refrigerate. |
