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Chocolate Cake In A Mug

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Ingredients

Adjust Servings:

	4 tablespoons sugar
	4 tablespoons flour
	2 tablespoons unsweetened cocoa powder
	1 large egg
	3 tablespoons milk
	2 tablespoons vegetable oil

Nutritional information

337.3

Calories

159 g

Calories From Fat

17.7 g

Total Fat

3.5 g

Saturated Fat

96.2 mg

Cholesterol

48.4 mg

Sodium

41.5 g

Carbs

2.2 g

Dietary Fiber

25.4 g

Sugars

6.6 g

Protein

107g

Serving Size

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Chocolate Cake In A Mug

Name: Chocolate Cake In A Mug
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 2
Cuisine: American
Ingredients: : 4; : 4; : 2; : 1; : 3; : 2

Features:

Cuisine:

American

for me it was pretty spongey, Idk what I did wrong, but if somebody knows why it would do that, please let me know. Thx for the recipe!

32 min
Serves 2
Easy

Ingredients

Directions

Chocolate Cake in a Mug, This recipe is for 2, and can easily be doubled, tripled, etc A great 10 minute method of chocolate cake, and inexpensive , This recipe is for 2, and can easily be doubled, tripled, etc A great 10 minute method of chocolate cake, and inexpensive

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Steps

1 Done	Mix Dry Ingredients Very Well in Mug.
2 Done	Add Egg and Mix Well or You Will Have Bits of Egg White in Your Cake.
3 Done	Add Liquids and Mix Well. Make Sure You Have No Pockets of Dry Ingredients Remaining.
4 Done	Microwave on High About 2 Minutes. Cake Is Done 15 - 30 Seconds After Rising.