Ingredients
-
3
-
1/2
-
1/2
-
2
-
1
-
1
-
1/4
-
4
-
1/2
-
2
-
2/3
-
2/3
-
2/3
-
4
-
1/3
Directions
Chocolate Coffee Cake, This is an adopted recipe that I have not yet tried The original chef’s commented, This sinfully rich cake is low in fat and great as a afternoon snack
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Steps
|
1
Done
|
Melt Chocolate Over a Double Boiler. |
|
2
Done
|
Add Milk and Coffee. |
|
3
Done
|
Set Aside 2 Tbsp of Mixture For Topping. |
|
4
Done
|
Combine Flour, Baking Soda, Powder and Salt. |
|
5
Done
|
Cream Together Sugar and Butter, Beat in Eggs and Coffee Mixture. |
|
6
Done
|
Stir Flour Into Wet Ingredients 1/3 at a Time. |
|
7
Done
|
Pour Batter in a 9-Inch Greased Pan. |
|
8
Done
|
Combine Flour,Nuts, Brown Sugar, Salt and Butter Together With the Reserved Coffee Mixture. |
|
9
Done
|
Spread Evenly Overtop of Batter. |
|
10
Done
|
Bake at 350 Degrees For 40 Minute. |
