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Chocolate Peanut Butter Fudge

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Ingredients

Adjust Servings:
3 cups sugar
3 tablespoons cocoa
1/4 teaspoon cream of tartar
1 cup evaporated milk
3 tablespoons light corn syrup
1/2 cup margarine
1 teaspoon vanilla
1 1/2 cups peanut butter
2 cups chopped walnuts

Nutritional information

7537.4
Calories
4131 g
Calories From Fat
459.1 g
Total Fat
85.4 g
Saturated Fat
73.1 mg
Cholesterol
3159.5 mg
Sodium
794.6 g
Carbs
41.9 g
Dietary Fiber
658.8 g
Sugars
153.9 g
Protein
1672g
Serving Size

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Chocolate Peanut Butter Fudge

Features:
    Cuisine:

    Goodness! This is an excellent recipe. Delicious and so easy to make. I followed the recipe as stated and it turned out quite well. Delicious! Thank you for sharing.

    • 46 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Chocolate Peanut Butter Fudge, , Goodness! This is an excellent recipe Delicious and so easy to make I followed the recipe as stated and it turned out quite well Delicious! Thank you for sharing


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    Steps

    1
    Done

    Butter an 11x7 Baking Pan.

    2
    Done

    in Heavy 3 Qt Saucepan, Mix Sugar, Cocoa, and Cream of Tartar.

    3
    Done

    Add Evaporated Milk, Light Corn Syrup, and Margarine.

    4
    Done

    on Med Hi Heat, Cook and Stir, Scraping Down Sides of Pan, Until Mixture Boils.

    5
    Done

    Clip Candy Thermometer on Pan.

    6
    Done

    Reduce Heat to Med.

    7
    Done

    Continue to Cook Until Thermometer Reads 238*.

    8
    Done

    Stir Occasionally.

    9
    Done

    Remove from Heat.

    10
    Done

    Add Vanilla and Peanut Butter.

    11
    Done

    Stir Well.

    12
    Done

    Fold in Nuts.

    13
    Done

    Pour Into Pan.

    14
    Done

    Let Set on Counter Top.

    15
    Done

    Cut Into Pieces.

    Avatar Of Halia Peck

    Halia Peck

    Culinary adventurer on a mission to explore global flavors and cuisines.

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